For Greenfield’s sausage making began in 2003; since when we have consistently honed our skills to produce the Supreme Champion Sausage for Hampshire no fewer than five times, The Best Sausage in the South East of England twice, too many category champions to mention and culminating in The Champion of Champions Sausage for the UK & Ireland in 2019.
Other awards include Gold or Champion Awards for Faggots, Bacon, Black Pudding and Best Food to Go.We are proud to say that almost all of the sausages we produce have been awarded Gold on at least one occasion.
Greenfields have been finalists for Champion of Champions for UK & Ireland on no fewer than seven occasions.